Sydney

Sydney, Australia’s largest city, is a glorious aquatic playground. But it’s not only about the waterways. World-class food, shopping, culture and festivals – as well as easy access to World Heritage-listed wilderness and acclaimed wineries – makes Sydney the ultimate touring destination.

SYDNEY & BLUE MOUNTAINS SELF-DRIVE

Sydney is a hub of urban delights: boutiques, bars, theatres, museums, cafes and Michelin-hatted restaurants with celebrity chefs. The World Heritage-listed Blue Mountains rise from Sydney’s west in a blue haze that gives the mountains their name – actually a fine mist exuded from eucalyptus trees. Here you’ll find historic hilltop towns, scenic lookouts and incredible rock formations waiting to be explored.

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Great way to travel for everyone, not just for train buffs! Relaxing and great scenery.

Sharon

VALLEY VOYAGER

Blessed with a superb natural harbour and glorious surf beaches, Sydney is a true world city – energetic, progressive and unfailingly beautiful. A sightseeing cruise on Sydney Harbour will provide picture-perfect views of the Sydney Opera House and Sydney Harbour Bridge. A couple of hours drive to the north, the Hunter Valley is Australia’s oldest wine region. The wineries here have been producing sublime semillon since the 1860s.

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Sometimes all you need is a little inspiration

Tasting our way through the Yarra Valley

Looking for a delectable day trip? The Yarra Valley is just an hour’s drive from Melbourne and is packed with sweeping vineyards, superb restaurants and passionate local foodies, so buckle your seatbelt and unbuckle your waist belt.

Food & Wine

Bondi to Bush

City slicker Steve Madgwick leaves the comfort of suburban Sydney to earn his stripes breaking in horses with Tom Curtain, head wrangler at Katherine Outback Experience.

Travel

Luke’s Pantry

With restaurants in Australia and overseas, Luke Mangan is one of the country’s most revered chefs. Journey beyond chats with Luke to find out what ingredient his kitchen’s never without and why he doesn’t mind going to the market five times a week.

Food & Wine